Top 10 Dishes To Serve With Latkes
Latkes are delicious potato pancakes that are typically served sweet with applesauce or savory with sour creams. There are plenty of side dishes that pair well with latkes such as applesauce, sour cream, sauerkraut, beef stew, etc.
Here are ten suggestions for serving latke toppings and sides.
1. Roast Chicken
This roast chicken recipe is a great choice if you’re looking for a delicious meal that’s healthy and low in fat. You’ll find that there’s a layer of garlic butter under and on top of the chicken skin. Then add lemon juice and white wine to give the chicken a tangy taste.
You can serve this roasted chicken with mashed potatoes, rice pilaf, or pasta salad. It makes a wonderful dinner for two or four people.
2. Applesauce
Latkes are traditionally served with applesauce. You can serve them with any kind of fruit, though. Applesauce is delicious and makes a great alternative to traditional potato pancakes.
You can buy applesauce in stores, but if you’d rather make it yourself, try making homemade applesauce. It’s super simple and takes only 10 minutes to prepare.
Just peel, core, and chop your apples, add water and cook until soft. Mash the cooked apples with a fork and let cool completely. Add sugar and vanilla extract to taste. Serve warm or cold.
3. Old-Fashioned Beef Stew
This old-fashioned beef stew is a great dish to serve during Hanukkah. It’s hearty enough to satisfy any appetite but light enough to eat year-round. You’ll want to use cubed beef meat as opposed to ground beef since it adds depth and richness to the flavor.
You’ll also want to use beef bouillon instead of water since it gives the stew a deeper and richer flavor. Potatoes add texture and substance to the stew, making it feel more substantial.
4. Smoked Salmon And Cream Cheese
Latkes are potato pancakes and are delicious and filling, especially if you pair them with smoked salmon and cream cheese.
You’ll smear the cream cheese on top of the lox, then pile it with tender slices of smoked salmon. When it comes to cream cheese mix, you’ll have several options for flavors, including chives and onions, and garden veggies.
5. Garlic Butter Baked Salmon
This excellent recipe for garlic butter baked salmon is delicious and healthy. It’s made with garlic butter, which adds tons of flavor without any added fat. Plus, it’s baked instead of fried, making it healthier than most favorite recipes out there.
You’ll start off by baking the salmon in a garlic butter sauce. Then you’ll finish it off by frying up your latkes. Asparagus makes a great side dish, adding some extra nutrition and color to this meal.
6. Buttered Vegetables
Latkes are traditionally served with applesauce, sour cream, and/or apple butter. You can serve them with any kind of vegetable, though, including broccoli, cauliflower, zucchini, green beans, carrots, potatoes, sweet potato, etc.
You can easily throw together a batch of brown latkes in under ten minutes. Just mix the ingredients together, spread out onto a baking sheet and bake them until golden brown.
Serve warm with whatever toppings you’d normally pair with latkes. Try serving latkes with buttered vegetables for a healthier alternative to traditional latke recipes.
7. Sour Cream
Latkes are delicious potato pancakes that are traditionally served during Hanukkah. Sour cream is a classic topping for crispy latkes, and it adds a nice tanginess to the dish. You can serve them plain or add toppings like onions, peppers, mushrooms, etc.
You can also try adding a bit of sour cream to mashed potatoes or sweet potatoes instead of butter.
8. Simple Tossed Green Salad
This simple tossed green salad is a great option if you want to eat healthy without feeling guilty. You’ll find that it’s delicious and filling, plus it only takes five minutes to prepare.
You’ll start off by chopping up some lettuce and slicing up some cucumbers. Then you’ll toss those ingredients with some sunflower seeds and red onions. Finally, you’ll drizzle on a tasty dressing made out of apple cider vinegar, olive oil, honey, garlic powder, salt, and freshly ground black pepper.
This salad is a great option for anyone who wants to eat healthy without feeling bad about it.
9. Poached Egg
This perfect recipe for poached eggs is great if you’ve never made them before. You’ll find out how to achieve the perfect poached egg in no time at all.
You’ll start by poaching the eggs in boiling water. Then you’ll drain them and let them cool down completely. Once they’re cooled off, you’ll slice them open and enjoy the runny yolk inside.
To make the latkes, you’ll mix flour, baking powder, salt, sugar, and milk until you have a smooth batter. After that, you’ll heat the oil in a skillet and add the batter. Fry the latke until golden brown. Once you’ve finished making the golden latkes, you can serve them with a side of sour cream and chives. Enjoy!
10. Sauerkraut
Latkes are delicious potato pancakes that are traditionally served during Hanukkah. However, if you’ve never had them, you should give them a try. They’re super simple to make and are great for breakfast or dinner.
You can serve them plain or topped with sauerkraut. Sauerkraut makes them extra healthy and gives them a little zest. Make sure to eat plenty of sauerkraut throughout the year. They’re loaded with probiotics and are a fantastic source of fiber.
